Buffets and Grazing

An opulent, delicious buffet sets the scene for more casual parties and events. Your guests can take their pick from our array of hot and cold, succulent meat, seafood and vegetarian dishes to delight their palate and leave them content.

We offer selections of both modern and traditional buffet menus with a variety of cuisines, abundant artisan salads, finished with a decadent dessert buffet.

All served on contemporary platters and bowls. Hamilton’s provide buffets for a wide variety of parties, corporate events and weddings including receptions and product launches. Why not add a drinks package or a cocktail or two to the event?

View Our Buffet Menu
View Our Drinks Menu

Sample Buffet Menu

Artisan breads and butter


A platter of selected cured continental meats with cheese selection and pickles

Smoked fish board with horseradish cream.

Lamb tagine with raisins, almonds & black pepper

Smoked haddock & salmon kedgeree, hens’ egg, curry oil.

Middle eastern veggie tagine with flatbread and sesame spinach salad


New potatoes buttered with snipped chives

Classic Greek salad with toasted pumpkin seeds

Roasted squash, rocket and quinoa salad with toasted pumpkin seeds

Zucchini ribbons, snap peas and mint


Individual Toasted coconut meringue with strawberries and cream

Mum’s choc mud cake with raspberry sauce and cream

Sample Grazing boards Menu

Artisan Bread and butter

Grazing Board

A mixed grazing board of olives, sundried tomatoes, bell peppers,

Marinated chargrilled vegetables, vegetable crudités, cold meats, pickled gherkins,

Duo of dips, crackers & crisp bread

Shared table platters

Slowly cooked roast pork belly with apple cider jus

Marsala spiced cod with pickled carrots & coconut


Snow peas, grilled zucchini, broccoli, almond flakes, mint, parsley, honey mustard dressing

Roasted squash, rocket and quinoa salad with toasted pumpkin seeds

Salad greens with balsamic vinaigrette pearls


Roast new potatoes with rosemary & garlic

Desserts canape box

The favourites – lemon meringue, white chocolate & caramel tart, rich chocolate tart, red velvet square

Prices available from £15 per guest:

Pricing based on minimum numbers of 30 people; surcharges apply for smaller groups. Transport cost, additional equipment fees & surcharges may apply, but vary depending upon locations & circumstances. All pricing will be confirmed upon quotation of your event. Chefs and service staff are quoted separately if required unless otherwise agreed. All prices are subject to vat.

Contact Hamilton’s now for a full menu & brochure on 01932 988076

Get in touch

If you would like to find out more about our wide range of catering services please get in touch

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